Michigan Ross juniors took on the challenge of reaching carbon neutrality at U-M by exploring creative business solutions to help the university achieve its goals through reimagining building standards, developing new models of energy consumption and transportation, and improving sustainable food systems in university dining.

Around 30 students from six schools across the University of Michigan gathered in the +Impact Studio at the Ross School of Business on Nov. 21, to take insights from Michigan Ross faculty and create ideas on how to reduce inequalities around the world.